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Tuesday, 13 November 2012

Food For Thought- Old Southern Red Velvet Cake


Old Southern Red Velvet Cake

What made this cake stand out amongst the variety Food For Thought offered, was it's quaint and unique name. It tastes as demure as its name suggests, blending the taste of cocoa, white chocolate, and cream together to make it delectable.

It is mostly a sponge cake, with a strip of delicious cream in it's center and top to give it a variation of taste, peppered with pink hued white choocolate flakes at the top to tease your taste buds with it's sweetness.

It costs about SGD$6.50 each, which is a little pricey for such a small cake. But for those adventurers out there, who loves trying different types of cakes as much as I do, this is one that is not to be missed!

Old Southern Red Velvet Cake Rating: 5.5/10

I would recommend the outlet at Botanic Gardens, due to it's ambience. You would feel comfortable there, and it's the perfect place to bring a few friends along to chill and hang out because they have long tables that would fit large groups of people! 




Food for Thought @ Botanic Gardens

1 Cluny Road, Singapore Botanic Gardens,
#B1-00, S259569
6338 4848
Opening Hours:
Sun – Thurs
8am to 9pm
(Last orders from kitchen 8.30pm)
Fri – Sat
8am to 10pm
(Last orders from kitchen 9.30pm)
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Images of restaurant and location information from here.
Photo of cake taken on instagram by me.

7 comments:

  1. Will go and try it one day!!

    -Jing Qiang

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  2. I do agree its a little pricey, but seems delicious to me. Will try it soon.

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  3. The cake looks appetizing but it is a little bit expensive. Overall, it is great.

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  4. The cake looks appealing to me. Pictures are well taken too.

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  5. Will try it out those cakes soon. Thanks mate.

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  6. Nice information. Might head there one day to try it out. -Gary

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  7. yummy!! thx for the info!!

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